The Crown & Goose features a wide variety of draft and bottled beers and hard ciders from all corners of the globe. Among the draft selections are three hand crafted English style ales brewed specially for The Crown & Goose by internationally renowned brewmaster Marty Velas. Our beers are served in authentic pub glasses featuring a 20oz draft for the parched, a 16oz for the thirsty and a three beer sampler for the adventurists.
| London I.P.A. – India pale ale was traditionally believed to sustain the ocean voyage to British Colonial India. Higher hop rates and proof bolstered the shelf life as well as the flavor. |
| Royal Stout – A rich roasty "Caribbean" style stout that is Nitrogenized for a smooth creamy texture. This delicious deep dark ale really satisfies. |
| Bavik 5% Pilsner – A premium Belgian Pilsner with a brilliant golden hue. |
| Wittokerke 5% Wit – An authentic Belgian Wit. A cloudy wheat beer with a surprisingly refreshing finish. |
| Bruegel 5.2% Amber Ale – A typical Belgian Amber Ale. A living beer with a smooth full body. |
| Petrus Bruin 5.5% Brown Ale – Drinks like a big red with with a head. A real thirst quencher with a sour sweet balance. |
| Corsendonk 7.3% Abbey Brown Ale – Dark brown in color with a light body and nice chocolate finish. |
| Delirium Nocturnum 8.5% Strong Blond – Amber in color with sweet caramel malts. Starts with a fruity tartness and finishes with a yeasty spice. |
| Chimay Rouge 7% Trappist Ale – Dark brown in color with a yeasty, fruity flavor. Single fermentation. |
| Chimay White 8% Trappist Ale – Amber in color with a dry, firm body and a hint of acidity. Triple fermentation. |
| Chimay Blue 9% Trappist Ale – Dark brown in color with a strong, spicy character. Double fermentation. |
| Framboise Lindemans 5.2% Lambic – Rose colored. Well balanced with a delicate palate of raspberries. |